Ebony MB4 Rib Fillet Steak

$58

Truffle mash, charred baby cos, pico de gallo, pepper sauce.

Flank Steak

$35

Served medium rare, chips, house salad, mushroom sauce.

Crispy Skin Chicken

$33

Ricotta, radicchio, peach & prosciutto salad, cabernet jus.

Portobello Mushroom Gratin

$32

Feta cheese, grain salad, rocket, tomatillo sauce.

Pan Fried Barramundi

$36

Barley, quinoa, grilled zucchini, corn & tomato salsa.

Beer Battered Fish & Chips

$33

Atlantic cod fillet, chips, salad, tartare, lemon.

Blue Eyed Cod

$49

Mussels, lobster bisque, heirloom tomato & summer herbs.

Striped Bass with Chili Crisp & Peanut

$38

Bass, cabernet jus, peanut.